The Ayurveda Academy The Netherlands offers authentic and profound training in the sciences of ayurveda. During our Ayurveda Practitioner Study, highly experienced teachers will dive into the world of Ayurveda with you. They are committed to providing you with open and inspiring education, allowing you to uncover your own potential.
Discover the world of Ayurveda with us during our 4 year Ayurveda Practitioner Study or one of our inspiring extensive workshops.
Recent Blog Posts
Pumpkin brown rice risotto
Pumpkin and brown rice risotto This nourishing Ayurvedic version of a Pumpkin brown rice risotto is suitable for all dosha types and brings balance and warmth to your fall season. Ingredients: Instructions: Serving Suggestion: Serve the Pumpkin and Brown Rice …
Ayurveda, AGNI and the Microbiome
Ayurveda, Agni, and the Microbiome “The human microbiome in terms of the six ayurvedic tastes – the story of (your) life from mouth to colon.” by Coen van der Kroon, MA Agni in Ayurveda is near to the concept of …
Why Spices Are The Most Potent Daily Medicine
Why Spices Are The Most Potent Daily Medicine The magic of spices, I could not come up with a more appropriate title, says Dr Martina Ziska, one of the faces in the beautiful digital lineup of powerful Ayurvedic protagonists sitting in …
Spices And The Sense (And Wisdom) Of Taste
Spices And The Sense (And Wisdom) Of Taste Ayurveda believes that health is based on the six rasas or tastes. It’s not just what we experience directly on our tongue when we are eating our food, but also how we dance (or …
Summer Recipe: Beetroot Thoran
Summer Recipe: Beetroot Thoran This delicious, summer recipe is always a success and easy to make. It even makes it more tasty when you can get those freshly harvested summer beets with green leaves still attached. “Beet Thoran” is originally …
